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Best ORAL Paper Awards |
Sneha SHARMA, Sumesh K.C., Panmanas SIRISOMBOON - HYPERSPECTRAL IMAGING SYSTEM FOR MATURITY STAGE CLASSIFICATION OF DURIAN PULP USING BAYESIAN OPTIMIZED MACHINE LEARNING ALGORITHMS Victor NIȚĂ, Magda NENCIU - LABORATORY TESTING OF THE AMERICAN BLUE CRAB’S (CALLINECTES SAPIDUS RATHBUN, 1896) CAPACITY OF ADAPTATION TO AQUACULTURE SYSTEMS AT THE ROMANIAN COAST Ira-Adeline SIMIONOV, Isabelle METAXA, Alina MOGODAN, Stefan-Mihai PETREA, Aurelia NICA, Victor CRISTEA - COMPARATIVE STUDY OF NITROGEN MANAGEMENT IN TWO DIFFERENT CYPRINID AQUACULTURE TECHNOLOGIES: INTEGRATED MULTI-TROPHIC AQUACULTURE VS. POLYCULTURE Gabriela Nicoleta TENEA, Clara ORTEGA, Evelyn ANGAMARCA, Daniela OLMEDO, Maily GONZALES – GENETIC CHARACTERIZATION OF WEISSELLA CIBARIA STRAIN UTNGT21O REVEALED THE PRESENCE OF ENTEROLYSIN-A LIKE BACTERIOCIN THAT INHIBIT STAPHYLOCOCCUS AUREUS ATCC1026 |
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Best POSTER Presentation Awards |
Lorena-Roxana GURĂU, Ioan RADU, Emilian MIREA, Vasilica MANEA, Toma Dumitru MITEL - EVALUATION OF THE MICROFUNGAL COMMUNITY FROM SOIL TO ONION CROP IN AN INTEGRATED PROTECTION SYSTEM Mioara COSTACHE, Mihail COSTACHE, Nino MARICA, Daniela RADU, Carmen Georgeta NICOLAE - GROWTH TECHNOLOGIES FOR THE COMPLEX EXPLOITATION OF AQUATIC BASINS FROM THE TRADITIONAL FISH FARMS Maria POPA, Ioana GLEVITZKY, Dorin POPA, Mirel GLEVITZKY - WATER QUALITY ASSESSMENTS THROUGH THE APPLICATION OF CAUSE-AND-EFFECT DIAGRAMS IN CONJUNCTION WITH HACCP AND RISK ASSESSMENT FOR ”ROUA APUSENILOR” SPRING WATER BOTTLING PROCESS Roxana GHEORGHITA, Sonia AMARIEI, Gheorghe GUTT - USE OF POLYMERS IN THE DEVELOPMENT OF EDIBLE PACKAGING MATERIALS FOR FOOD SUPPLEMENTS |